Raise a Glass: National Mimosa Day is the Perfect Excuse to Brunch All Day

Raise a Glass to National Mimosa Day

Attention brunch lovers! National Mimosa Day is just around the corner, and it’s time to raise a glass (or two) to celebrate this classic brunch cocktail. On May 16, people across the country will be sipping on mimosas in honor of this beloved beverage.

Mimosas have been a staple of brunch culture for decades. The combination of champagne and orange juice creates a refreshing and fizzy drink that pairs perfectly with eggs benedict or avocado toast. Whether you prefer your mimosas with a splash of orange juice or a dash of peach, there’s no denying that this drink is a crowd-pleaser.

A Brief History of the Mimosa

So how did National Mimosa Day come to be? While the origins of the holiday are unclear, it’s safe to say that mimosas have earned their place in the brunch hall of fame. With their bright color and bubbly personality, mimosas have become a symbol of lazy Sundays and leisurely meals.

But did you know that mimosas have a rich history that dates back to the 1920s? The drink is said to have originated at the Ritz Hotel in Paris, where it was served as a breakfast cocktail to American tourists. It wasn’t until the 1940s that this drink became popular in the United States, where it quickly became a staple of the brunch scene.

Creative Ways to Enjoy Mimosas

While mimosas are most commonly enjoyed at brunch, they can be enjoyed at any time of day. Here are a few creative ways to enjoy mimosas beyond brunch:

• Mimosa bar: Set up a mimosa bar at your next party or gathering. Offer a variety of juices and liqueurs for guests to mix and match.
• Mimosa popsicles: Beat the heat with a refreshing mimosa popsicle. Simply mix your favorite juice and champagne, pour into popsicle molds, and freeze.
• Mimosa mocktails: Not a fan of alcohol? Try a mimosa mocktail. Swap out the champagne for sparkling water and add a splash of juice for a refreshing and alcohol-free drink.

Host a Mimosa-Filled Brunch

To celebrate National Mimosa Day, why not host a brunch with your friends and family? Break out the champagne flutes and stock up on your favorite juices and liqueurs. You can even get creative and experiment with different flavor combinations, like peach bellinis or raspberry mimosas. Here are a few tips to make your mimosa-filled brunch a success:

• Offer a variety of juices: Orange juice is the classic mimosa juice, but don’t be afraid to mix it up. Grapefruit, pomegranate, and peach juices all make delicious and unique mimosas.
• Don’t forget the champagne: While it’s tempting to skimp on the champagne, a good mimosa requires quality bubbly. Opt for a dry or brut champagne for the perfect mimosa.
• Experiment with flavors: Get creative and experiment with different flavor combinations. Try adding a splash of elderflower liqueur or a dash of bitters for a unique twist on the classic mimosa.

Where to Score Deals on Mimosas

If you’re not in the mood to host, there are plenty of restaurants and bars that are offering specials on mimosas for the holiday. Check out your local brunch spots to see if they’re offering any National Mimosa Day deals. Here is our list of the top five Miami brunch spots with bottomless mimosa for under $30.

Any Time, Any Day!

But why limit the mimosa to just brunch? This versatile cocktail can be enjoyed at any time of day. Need a pick-me-up after work? Try a mimosa with a splash of espresso. Looking for a festive drink to serve at a summer barbecue? Whip up a pitcher of watermelon mimosas. The possibilities are endless!

Of course, it’s important to drink responsibly. While mimosas may be delicious, they’re also alcoholic beverages. Be sure to pace yourself and drink plenty of water throughout the day.

In conclusion, National Mimosa Day is a fun and festive holiday that celebrates one of our favorite brunch cocktails. So whether you’re hosting a brunch or hitting up your local bar, be sure to raise a glass and toast to this fizzy, fruity, and fabulous drink. Cheers!